Basic Muffin Recipe

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 2 tsp baking powder
• 1/2 tsp baking soda
• A pinch of salt
• 1 cup milk
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 1 tsp vanilla extract

Instructions:

1. Preheat the oven to 375°F and line a muffin tin with paper liners or grease well.
2. In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
3. In a separate bowl, whisk together the milk, melted butter, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients, stirring just until combined.
5. Fill the muffin cups about 2/3 full with the batter.
6. Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
7. Remove from the oven and let cool on a wire rack.

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